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Restaurants Home Luke's Table at The Sydney Harbour Bridge Luke's Kitchen at Kimpton Margot Hotel Harper Rooftop at Kimpton Margot Hotel Luc-San Potts Point Bistrot Bisou Melbourne Luke's Bistro & Bar - Sydney Domestic Airport Luke's Bistro - Brisbane Domestic Airport Luke's Bar & Grill - P&O Cruises A Taste of Salt - P&O Cruises Luke's - P&O Cruises Luke at Home - Delivery What's On & Events What's On at Luke's Table What's On at Luke's Kitchen - Kimpton Margot Hotel Luke's Kitchen Function & Events What's on at Luc-San Luc-San Function & Events What's On at Harper Rooftop Harper Rooftop Function & Events What's on Bistrot Bisou Private Events Shop Luke at Home - Home Delivery Products & Vouchers e-gift Voucher for Luke's Kitchen at the Kimpton Margot Hotel e-gift Voucher for Bistro Bisou RecipesBlogMedia ABOUT About us develop Partners Contact
Luke Mangan & Company
 

Media

For Luke’s media coverage scroll down to find news, articles and press about his most recent business ventures.

 
Rent collection across NSW falls as extended lockdown takes toll
Rent collection across NSW falls as extended lockdown takes toll
Article, NewsGuest User10 September 2021Delivery, Small Business, Luke Manga, Dinner at Home, Covid, Sydney
Celebrity chef turned delivery driver's recipe for adapting through lockdowns
Celebrity chef turned delivery driver's recipe for adapting through lockdowns
Interview, LIVE, NewsGuest User26 July 2021Delivery, Small Business, Luke Manga, Dinner at Home, Covid, Sydney
Push to give small business ‘JobKeeper 3.0’
Push to give small business ‘JobKeeper 3.0’
Interview, LIVE, NewsGuest User25 July 2021Hospitality, Tourism, Job Keeper, Covid, Government, Small Business, Interview, Sky News Australia
Sydney businesses ‘need a lifeline’ to survive lockdown
Sydney businesses ‘need a lifeline’ to survive lockdown
Interview, LIVE, NewsGuest User13 July 2021Small Business, Lockdown, sydney, NSW Government, Restaurants, Tourism, Hospitality
CNN speaks to Australian Restauranteur Luke Mangan
CNN speaks to Australian Restauranteur Luke Mangan
Interview, LIVE, NewsGuest User9 July 2021Small Business, Hospitality, Tourism, Covid, Lockdown
Please plan for Recovery
Please plan for Recovery
News, ArticleGuest User9 July 2021Hospitality, Tourism, State Government, Restaurants, Sydney, Covid, Small Business
Discussing the Hospitality and Tourism sectors on Weekend Today
Discussing the Hospitality and Tourism sectors on Weekend Today
Interview, LIVE, NewsGuest User4 July 2021
‘We cannot just keep shutting cities down’ to get through pandemic
‘We cannot just keep shutting cities down’ to get through pandemic
LIVE, Interview, NewsLuke Mangan27 June 2021
Push to restart cruising in Australia
Push to restart cruising in Australia
Interview, NewsBelinda Mangan22 June 2021
Top chef fired cup over cruising standstill
Top chef fired cup over cruising standstill
Interview, ArticleBelinda Mangan22 June 2021
Australian chef revolutionising hospital food
Australian chef revolutionising hospital food
News, InterviewLuke Mangan20 June 2021
All options on the table
All options on the table
News, InterviewGuest User17 June 2021
More incentives needed for careers in hospitality
More incentives needed for careers in hospitality
Article, NewsGuest User17 June 2021
Hospitality affected by worker shortage
Hospitality affected by worker shortage
News, InterviewGuest User17 June 2021
Sydney chef and restaurateur Luke Mangan frustrated by Jobseeker frauds
Sydney chef and restaurateur Luke Mangan frustrated by Jobseeker frauds
Interview, NewsLuke Mangan7 June 2021
Lack of staff 'a real problem'
Lack of staff 'a real problem'
Interview, NewsBelinda Mangan4 May 2021
Hospitality sector raises concerns over end of JobKeeper
Hospitality sector raises concerns over end of JobKeeper
News, InterviewLuke Mangan6 April 2021
Restauranteur Luke Mangan pitches plan to restart cruise industry
Restauranteur Luke Mangan pitches plan to restart cruise industry
News, InterviewLuke Mangan4 April 2021
Luke shares secret to cooking a snag: 'You want all the juices in that skin'
Luke shares secret to cooking a snag: 'You want all the juices in that skin'
Interview, NewsGuest User7 January 2021
Luke Mangan: Buy local, eat local, and help support our food industries
Luke Mangan: Buy local, eat local, and help support our food industries
Article, NewsGuest User5 January 2021
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Luke Mangan & Company
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Australia
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