Luke’s Red Pepper, Thyme, Caramelised Onion Quiche (family size)

Red Capsicums cooked with Thyme, Cheddar, Mozzarella Cheese and Caramelised Onion with a savoury Cream in a delicate Pastry case

Cooking Instructions:

- Pre heat the oven to 160°C

- Place the quiche in the oven and re-heat for 30 minutes or until a knife is inserted and comes out hot

- Remember, all ovens are different so cooking time can vary.

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Allergen Statement: Gluten, Dairy, Egg, Soy

Red Capsicum, Mozzarella Cheese (milk), Egg, Flour (gluten), Cheddar Cheese (milk), Cream (milk), Milk, Sour Cream (milk), Margarine, Vegetable Oil, Water, Salt, Emulsifiers (Soybean Lecithin, 471) Antioxidant (3054), Food Acid (330, 270), Natural Flavour, Natural Colour (160a), Onion, Water, Modified Starch (gluten), Vinegar, Brown Sugar, Nutmeg, Thyme, Salt, Pepper.

May contain traces of Tree Nuts, Sulphites Sesame and Lupin.